Category Archives: Diets

#CAKE FOR DOGS – DOGGY CAKE GOOD ENOUGH FOR HUMANS

Good Friday Morning !

So on the 29th of July 2014 was my Neapolitan Mastiff Nina’s first birthday and I just had to organise her a cake and prezzies.

Here is the recipe:

INGREDIENTS: CAKE

1 Large apple or two smaller ones
1,5 cups rice flour/gluten-free
1/4 cup corn flake crumbs
2 teaspoons baking powder
1/2 teaspoon bicarb of soda

1/2 cup plain full cream yogurt
1/4 oil
1/2 cup water
2 tablespoons honey
3 eggs
1 cup grated cheddar cheese

INGREDIENTS: FROSTING

1 tub low-fat cream cheese
3 tablespoons honey
3 tablespoons plain full cream yogurt
2-3 tablespoons rice flour/almond flour

METHOD: CAKE

Preheat oven to 200 deg C
Core apple then grate it, set aside.
Sieve the dry ingredients in a bowl.
In a separate bowl mix wet ingredients, add the cheese and apple.
Then add the wet ingredients to the dry ingredients.  Fold together and pour into prepared small cake tin or cupcake tin.
Bake for about 30 min until golden brown.

METHOD: FROSTING

Mix all the ingredients together until it’s a smooth consistency.
I added edible colour and glitter. (optional)
I used a zip lock bag to do the piping. Just spoon the frosting into the bag and cut a tiny hole in the corner and let the decorating begin.

So give it a try! Nina also received some gifts and of course shared her cake with Donatella! Let me know what you think and comment below! Also remember that a healthy dog diet should consist of good quality pellets with a higher percentage of protein. Cooking food or left overs is not good for your pet. Dogs can’t digest cooked bones, it’s not good for them. This cake is a treat that my dogs will be getting on their birthdays. Just as we have treats on special occasions. Some of us more than most. lol.

Remember that your pets should be treated with respect and love, but as the Dog whisperer puts it… remember that: first it’s an animal, then a species, then breed, then a pet.

Lots of Blessings

Muchluv, Sandylashxx

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MY WEDDING DAY – THE SERVICE PROVIDERS – part 1, THE DRESS

Good afternoon Dahlings.

So on the 5th of October 2013, I got married to my babsie. Ever since, I’ve been terribly busy, but I’ve always wanted to write up a post about the amazing service providers that made the day unforgettable. Post 1 will be about the dress.

To plan a wedding is easy if you know what you want and you’re not influenced by too many different opinions. Trust what you feel is right. I started with a mental list of exactly what I DIDN’T want.
For example: no poofy dress, no veil covering my face as I walked in, no updo hairstyle, no bridesmaids, no flower girls, no main table, no buffet, no garter throwing, no dj, no blingaling, no sparkly invites and so the list goes on. Now you look at that and you’re probably thinking that I had a terribly boring wedding. Haha. Boy are you mistaken.

Let’s start off with my dress. I knew I wanted a lace dress, mermaid shape. I knew I wanted a mantilla and that I wanted to look elegant. In my mind I had a vision. We then booked an appointment at PRONOVIAS in Sandton. Honestly, the most exquisite and beautiful wedding dress store ever. If you haven’t heard of PRONOVIAS, I suggest you have a look at their site. Dresses from designers like Elie Saab, Manuel Mota and Atelier. We were welcomed by the amazing staff and our consultant sat us down and showed us all the dresses on the computer. I then had to choose my favorites. And from those favorites, I had to choose 6 dresses which she would then get ready for me to try on.
I tried on the 6 dresses, but by the 2nd dress I knew I found the one. It’s name was SILABA, by Manuel Mota.

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I also got my headpiece, shoes and mantilla from PRONOVIAS. I’m terribly thankful for their amazing service, because I was losing weight before the wedding and they altered it perfectly with no complaints. (I didn’t lose weight for the wedding, it was a health issue I was facing.)

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They had to take down so much of the dress. Bear in mind that this dress arrived 7 months after the appointment I made in January. It gets made in Spain and then sent over. If you’re planning on going to PRONOVIAS, make sure you make your appointment 6 months before your wedding. Minimum!

Our dear consultant was Lindiwe. What a lovely lady. So cute, tiny, friendly but the biggest sweetheart ever.

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This was on the actual wedding day. 🙂

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Prepping the mantilla.

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My mother and best friend.
My mother, aunt and sister also got their dresses from PRONOVIAS. Of course my mom spoiled me with lots of cocktail dresses for my honeymoon. I’m so blessed.

What I also love about their store is that they have sales where you can get selected cocktail dresses for R1000,00. These were dresses that normally costed over R5000,00 and more. So make sure to just pop in for a cocktail dress, they may have a sale on the go.

For more info:

YouTube link to pronovias runway

PRONOVIAS CONTACT DETAILS:
Building: Michelagelo Towers Mall
Street: 145 Maude Street
Suburb: Sandton
City/Town: Johannesburg
Province: Gauteng
Country: South Africa
Contact
Landline: +2711 784 2000
Website: http://www.pronovias.com

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So my next post will be on the amazing photographer!

MuchLuv, BeBlessed
SandyN

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Kitchen Fun. . .Banana and Oats cookies

Good afternoon Poutlings,

I trust you are all doing well, had a great weekend and loving the rain 🙂

So I have a few Beauty product posts I’d like to share with you all but thought i’d slip in another kitchen one seeing as the last one was beauty related.

I got to make my very healthy and Fit Viking Banana and Oats cookies last week,

He loved them so much that it is now a daily thing and he has them as snacks between meals,

So if you would like to try them, Keep reading 🙂

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Ingredients:

2 x Large Banana’s

1 cup of Oats

1 1/2 cup of Whey Protein  (optional, I added Cinnamon pancake for flavor and that extra bit of protein which is perfect to take to gym or snack on before, during or after)

You can also add Almonds, peanuts, raisins and all kinds of things you enjoy, I stuck to the simple one due to a strict diet 🙂

Instructions:

1. Preheat oven to 175°C

2. Mash the Bananas in a large bowl, add the oats and whichever mix-ins you’d like, I added the Whey Protein.

3. Using your hands or an ice cream spoon, Make little round balls and place them on either a greased pan or a pan covered with parchment paper, You can either flatten them or keep them round, I did however flatten them by pressing them down with a spoon as it’s easier to eat then.

4. Bake for 12 to 15 Minutes

5. Enjoy

This is such an incredibly quick, easy, healthy and delicious snack, Please let me know if you’ve tried them, what you’ve added and how you liked them 🙂

Source: Delicous, Easy, Fast & Healthy Recipes for Cooks at Home

Facebook: https://www.facebook.com/pages/Delicous-Easy-Fast-Healthy-Recipes-for-Cooks-at-Home/405339252927160

Happy Pouting.

Lady_HellFire

XOX

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POUTALITIOUS PESTO PRINCESS PRODUCT REVIEW AND RECIPES

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Good day my lovely Pouters!

What a lovely day it is, you wanna know why…. Today I made myself a light lunch before this blog entry, made out of the goodness of the tasty Red pepper pesto from Pesto Princess, some mayo, rye crackers, red bell peppers, and some olives with added cheese blocks. The pesto is from a brand called Pesto Princess, an awesomely fresh brand I recently came accross.. you just have to try them out!

Pesto Princess offers ultimate flavour with added freshness to insure you enjoy every meal.

Here’s some recipes you could try out when using your Pesto Princess flavours:

Pesto Pizza Split a loaf of French bread and brush with pesto. Top with capicola, shredded mozzarella and grated parmesan. Broil until the cheese melts.

Pesto Fritters Mix 1 cup each ricotta and chopped spinach, 1/2 cup flour, 1/4 cup each grated parmesan and pesto, and 1/2 teaspoon baking powder; chill 30 minutes. Deep-fry tablespoonfuls in 350 degrees F vegetable oil until golden, 4 minutes. Serve with marinara sauce.

Pesto Butter Mash 3/4 cup pesto into 4 tablespoons softened butter.

Tuna–White Bean Pasta Cook 1 sliced garlic clove in a skillet with 3 tablespoons olive oil, 1 minute. Stir in 1/4 teaspoon red pepper flakes, 1 can each drained tuna and white beans, and 1/4 cup pesto. Toss with 12 ounces cooked spaghetti and some torn basil.

Pesto Mussels Saute 4 sliced garlic cloves in a pot with olive oil until golden, 2 minutes. Add 2 pounds mussels and 1 cup white wine; cover and cook until the mussels open, about 4 minutes. Stir in 3 tablespoons pesto.

Pesto Potato Salad Cook 2 pounds quartered new potatoes in salted boiling water until tender, 10 to 15 minutes; drain and cool slightly. Whisk 1 cup mayonnaise, 3 tablespoons pesto and the juice of 1 lemon; toss with the potatoes and 1 cup diced celery.

Pesto Wings Marinate 2 pounds chicken wings in 1/2 cup pesto and 1/4 cup each cider vinegar, hot sauce and honey. Roast at 425 degrees F, 40 minutes. Toss with chopped basil and mint.

And here’s a great video showing you how to make the most delicious egg pesto melt http://weelicious.com/2011/03/25/egg-pesto-melt-program/

REMEMBER WHEN USING THE AWESOME PESTO PRINCESS PRODUCTS TO: Freeze in its glass jar for up to 3 months: 5-10 minutes to soften, use, and safely refreeze!

PESTO PRINCESS FLAVOURS:

  • OLIVE AND AUBERGINES
  • BASIL
  • ROCKET AND WALNUTS
  • RED PEPPER
  • THAI
  • GREEK

Pesto Princess also offers you a monthly Royal Recipe: http://eepurl.com/ctO5r

Footnote…
How did the quirky name, Pesto Princess, come about?
At a market in the early days, someone asked her what her company name was. Without thinking, she replied, “Pesto Princess”, and giggled.
And so it was.

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Here is the Facebook page you can follow to check out more of the royal Pesto Princess recipes and news https://www.facebook.com/PestoPrincess

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Have a Princess Perfect day Pouters!!

XOXO

 

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Snack It!!!!!

Heya Poutlings!!

I trust the first month of 2013 is treating you well, if not…. well the future is in your hands so make it work for you!

As for the common persons new years resolutions, if you had any I hope you’ve stuck to them and if being more healthy and fit was one of them, I have a few healthy snacks to help you get through the day.

Eating healthy shouldnt need to be a chore, these snacks can be made in just 5min.

RICE CAKE STACK

rice cake stack

– Spread a tablespoon of natural peanut butter on a rice cake, then add some sliced or mashed banana on top of that before adding the second rice cake on top.

– This is ideal as it is a high-energy snack that is packed full of potassium, fibre and healthy fats. Peanuts are also full of essential nutrients, such as protein, vitamin E, folic acid, niacin, B6, folate and thiamin.

– The fibre in bananas not only keeps digestion regular, but also helps maintain low blood sugar and curbs overeating.

NUKED SWEET POTATO

sweet potato

– Prick the skin of a medium-sized sweet potato (300 grm) with a fork in a few places. Place it on a plate and microwave at full power for about five minutes. Once cooked through cut the sweet potato open and sprinkle it with cinnamon and a sprinkle of brown sugar, honey or a sweetener.

– Sweet potato contain beta-carotene, a phytochemical used to make vitamin A, as well as loads of vitamin C to boost your immune system.

– Sweet potatoes are high in Vitamin B6. Vitamin B6 helps reduce the chemical homocysteine in our bodies. Homocysteine has been linked with degenerative diseases, including the prevention of heart attacks.

CARROT, CREAM CHEESE & RAISIN BITES

carrot, cream cheese & raisin bites

– Spread some fat-free cream cheese onto a whole-wheat tortilla. Add some grated carrot and raisins before rolling it up and slicing into 10 ubite-size pieces.

– The sweetness of the carrots and raisins make it taste like a treat, without the guilt. Carrots are also rich in betacarotene, which is converted into vitamin A in the liver, while raisins are a good source of fibre, calcium and healthy sugar energy.

– The potassium and magnesium contents of raisins help reduce acidity (an abnormal metabolic condition known as acidosis) and remove toxins from the body, which may cause diseases such as arthritis, gout, kidney stones and heart disease.

BILTONG WRAP

biltong wrap

– Fill half of a whole-wheat tortilla with lean slices of biltong, sliced tomato, lettuce and a small wedge of avacodo. As all the ingredients are served cold so you can prepare and eat this snack in under 5 minutes.

– The meal provides the ideal mix of fibre, protein, and heart-healthy fat.

– Biltong is a high protein and low-fat snack. Because biltong has been dried and cured, it is light to carry yet contains a power pack of valuable nutrition, making it ideal to take everywhere.

So Poutlings, instead of that dreadful chocolate, or a packet of chips, try these delicious snacks.
Keep it healthy.
XoXo Megs

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